Weekly Trade Information-125

author: SNC | Good Fortune

2024-10-11

1.Functional properties and applications of maltodextrin

Maltodextrin, derived from starch hydrolysis, is categorized by its DE value into MD10, MD15, and MD20. It is characterized by its smooth flow, lack of odor, excellent solubility, heat resistance, and low tendency to clump due to its low hygroscopic nature. It does not obscure the flavors of other ingredients and acts as a superior carrier. It is frequently utilized as a drying agent in the production of juice powder to prevent aggregation and to boost the product's solubility. Maltodextrin also serves as a favorable wall material in food microencapsulation, a technology extensively applied in industries such as biotechnology, medicine, food, agriculture, and cosmetics. Microcapsules, generally not more than 3mm in length, are classified into nanoscale (1–100nm) and microscale (100–1000nm) based on the size of the encapsulated product.

(Source: FIEU Food Ingredients Alliance)

2.Macular Center Pigment: Meso-Zeaxanthin

Zeaxanthin, also known as (3R,3'R)-dihydroxy-β-carotene, Meso-Zeaxanthin, also known as (3R,3'S)-dihydroxy-β-carotene, and lutein are isomers that exist in the macular region of the human eye. The macula is rich in photoreceptor cells, and blue light hazard can cause the retinal pigment epithelial cells to atrophy or even die. Generally, the retina protects itself from excessive light exposure through the regulatory mechanism of pupil constriction, but this process occurs within a diameter range of 7-2mm and therefore cannot protect the central part of the retina, known as the fovea. However, the concentration of Meso-Zeaxanthin is higher in the central pigment of the retina, the closer to the center of the retina, and the selective absorption by the eye signifies the irreplaceable importance of Meso-Zeaxanthin.

(Source: New Nutrition)

3.The trend of medicine and food homology is hot, how to "volume" a new height of traditional Chinese medicine museum and health e-commerce?

The trend of using food as medicine is booming. In 2023, the global market for such products was worth 6.7 billion yuan, with a projected CAGR of 4.5% reaching 9.1 billion yuan by 2030. Traditional tonics like ginseng, goji berries, and ejiao are capturing the health concerns of younger generations, such as sleep, hair loss, and mood, solidifying their market position. Ginseng, known for its restorative effects, remains the top choice among health-conscious individuals. As awareness of health increases, so does the demand for tonics and health products. Ginseng, as an ingredient with medicinal properties, is gaining popularity among all age groups and is presented in diverse forms. The expansion of the category to include more substances with medicinal value offers more opportunities for innovation in traditional Chinese medicine halls, propelling the industry to new heights.

(Source: Functional Food Circle)

4.Hit the "combined fist" of family nutrition, Changxing Biology ran out of "acceleration" in the field of oral liquid

Stats show 43% of consumers struggle swallowing pills and capsules, while 33% find it inconvenient to take supplements on time. The company introduces a range of oral liquids targeting various age groups and health needs, including Changxing Beibeizi, Ejiao and Angelica, and Shenrong oral liquids. Focusing on immune health, Changxing launched amino acid taurine and Cordyceps oral liquids. For those needing calcium, iron, and zinc, Xin Hu Yuan brand calcium, iron, and zinc oral liquid was introduced. To address homogenization in calcium supplements, Changxing also introduced Xin Hu Yuan brand calcium with vitamins D and K in convenient packaging for anytime, anywhere nutrition.

(Source: New Nutrition)

5.Another port strike leads to shipping company rate hikes!

Following the end of a strike on the U.S. East Coast, the Montreal Port Authority in Canada announced an indefinite strike starting on October 10th at 7 AM due to overtime work disputes. This comes after a three-day strike that disrupted operations at Montreal's Viau and Maisonneuve terminals, affecting about 41% of container traffic. The Canadian Maritime Employers Association warns that halting overtime will severely impact port operations and performance. Striking workers will not be paid, indicating an escalating labor dispute. The Association stated that the strike could lead to port closures and severe economic consequences, making the measure necessary. Talks between the Montreal dockworkers' union, representing 1,200 workers, and employers have been deadlocked since December, mainly over work schedule arrangements. Some workers seek better work-life balance.

(Source: External Shipping)